This is my go-to low carb, healthy pizza recipe. I have eaten it on weight loss diets, and just for fun, as I find eating too many carbs, and flour, to be too much for my digestion.

So this is my favourite alternative, you can eat a heap and you will feel great after!

Here is how you make it:

🍕 Blend 185gm egg white, 2.5 tbs corn starch and some dried herbs until fluffy (takes about 10 minutes!)
🍕 place on oven-proof tray on some baking paper and bake at 180 degrees for 10 mins
🍕 add toppings, bake for a further 15mins

Click the image below if you want to see the Reel;

Enjoy! The base is soft and quite tasteless, and can be picked up like a regular pizza. There is lots of protein and you can make any topping combo you like!

You can add meat for extra protein, I often add shredded chicken or even beef mince to mine.

Here is the macro breakdown of my most recent pizza;

And a photo;

And YES! I like pineapple on my pizza 😂😂🤷🏼‍♀️👌🏼

Let me know if you try it!

Jen X