ALDI’s is Going Organic

ALDI’s is Going Organic

So apparently Aldi’s is going organic

This is awesome. I often tell people who aren’t ready to follow eating guidelines to make one simple change – to either buy their groceries from the farmers market, or if they don’t want to get up on the weekend and do that (as they usually close up around 1030-11am), then buy as much as possible from Aldi’s. The reason being, European sourced foods are often lower in additives, genetically modified ingredients and pesticide.

When I was in Europe in 2013, it opened my eyes to a lot of things food-related. In Australia I was unable to eat coconut, berries, dairy or gluten without having an allergic reaction, but over there I was able to eat almost everything without any adverse effects. It was the EXACT SAME FOOD, but clearly something about it was different. And on top of that, I learned what berries ACTUALLY tasted like. They taste a lot better over there than they do over here.

Fast-forward to 2016 and Aldi’s has announced that they are going to do two things; start introducing less processed foods, and change the product placement of health foods to better serve the consumer. This means they are increasing the amount of fresh and organic food they’re stocking, as well as introducing healthier snack options.

In the US it has been stated that they are increasing the sales of organic fresh meat, removing products with synthetic colours and MSG, ensuring all diary is free of artificial growth hormone and increasing their gluten-free and health-based food and snack range. I have seen signs in Australian stores making similar statements of their plans for the future.

Another store I found in Europe (that I wish was in Australia) was Whole Foods. While in America this year, given I have a history of food allergy, I bought most of my food from there including breakfast, snacks, and sometimes meals from the buffet, and I had one or two meals in a cafe/restaurant each day. Most people say they don’t feel too great after travelling in the US. I personally didn’t feel unwell once, and although I ate a bucket-load of calories, I actually lost weight in the process.

It is said that Aldi’s fresh food move may even rival Whole Foods. Which doesn’t mean much for us as we don’t have access to Whole Foods, but it will make healthier options more easily available for us, and cheaper too.

Obviously for those who don’t struggle with illness or excess body-fat, this won’t mean much to you. But if it does, then I would suggest keeping your eye out on your local Aldi’s store and consider buying some of your produce from there

Nutrients are required for your health. They are extracted in your gut from whole foods. Not fake foods. Fake foods give you calories, but no nutrients!

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